Saturday, January 24, 2015

Little Pub

This past week I contacted some of my friends to do a little lunch meet up.  Tammy was coming from Stamford, so we decided to meet halfway somewhere around Greenwich.  Tammy, being the well informed woman of the world that she is suggested Little Pub in Cos Cob, CT. 
"It will change your life," I was assured.  I left (late), hoping she was right.

I arrived in snow flurries to the mandatory valet.  The lot is small and it is probably best that they have some people in charge of maneuvering all those fancy Greenwich cars, but I have to admit I was a bit embarrassed at the state of the inside of my car.

The pub is part bar, part dining room. When you walk in you are greeted by a warm double sided fire separating the front entrance and dining room. We were there for lunch on a Monday, but school was out, so the place was packed with friends, couples and cute little families.

As I mentioned, I was late and Tammy and Melissa had already ordered and been served some Santa Fe Egg Rolls. Lucky for me, they are good friends and saved me one!

The egg rolls were crunchy with a spicy chicken that slightly sneaks up on you. I especially loved the mild heat of the cilantro-chipotle dip that was served along side it.

Next to come out was the Crispy Eggplant Frites.  For me, these were the life changers I was promised! They had the tasty crisp of French fries, dusted with Parmesan cheese, but were so light that I could have happily eaten a whole plate to myself and bathed in the garlic aioli accompaniment! These frites took away all the heavy guilt that often comes with French fries. Healthy and light! Win-win.

I asked the waitress to help me choose between the Ahi Tuna tacos or the Food Truck fish tacos. She pointed out that the Food Truck fish tacos would be more filling, and I went for those. The fish tacos were standard fare, good pieces of fried cod with a cilantro-green onion slaw for crunch and a picante chipotle aioli. I, personally, am a huge fan of cabbage, and would have liked the extra crunch it added.

Tammy got the sliders, which looked a little lonely on their plate, but since I was not there when she ordered, I'm not sure if she requested it that way. Melissa, being the health conscious gal that she is, ordered a chopped Cobb salad with grilled chicken. It was a really nice size salad and she was very pleased with it.

We stayed and chatted for a bit after our food was finished and never felt rushed, despite the fact that the dining room was full.  I appreciated this. No one likes a restaurant that is all business and none of the homey comfort of a meal with friends or family, and I am happy to report that Little Pub was a very welcoming and filling lunch.

Little Pub Greenwich
531 East Putnam Ave.
Cos Cob, CT 06807
(203) 717.1147


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